| Menu 1 |
Wild Mushroom
Vol au vents
Caribbean Chicken
Petitpois à la Française
Creamed Horseradish
Potatoes
Fresh Fruit Chocolate
Fondue |
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| Menu 2 |
Iced Melon Soup with Parma Ham
Trout en Papillotte
Haricots Vertes Provençal
Rösti Potatoes
Apple Pie with Gran Marnier
Custard |
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| Menu 3 |
Tuna Dip with Crudites
Potato Strudel with Café de Paris Sauce
Mixed Salad
Soufflé au Glace Kirsch |
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| Menu 4 |
Guacomolé & Tortilla Chips
Seafood Lasagne
Salad Symphonie
Tropical Fruit Salad |
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| Menu 5 |
Garlic Bread
Turkey en Croûte
Beetroot with Orange Sauce
Duchess Potatoes
Marron Meringue Mousse |
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| Menu 6 |
Egg Mousse & Devilled Sauce
Boeuf Carbonnade
Potato Lyonnaise
Spicey Red Cabbage
Mixed Berry Sorbet |
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| Menu 7 |
Baked Camembert with Currant Sauce
Marinated Ginger Pork
Kebabs
Carroway Courgettes
Polenta
Tiramisu |
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| Menu 8 |
Crunchy Prawn Mousse
Blanquette de Veau
Herby Noodles
Ratatouille
Apple Dunmow |
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